Crispy Shaved Brussels Sprouts
Side / Main
Shaved thin and crisped to perfection in avocado oil, Himalayan sea salt, garlic. Can be finished with parmesan or truffle oil.
Red Lentils
Side / Main
Influenced by my travels to India and the healings herbs of coriander, cumin, ginger, and tumeric along with Himalayna salt and ground pepper for absorption making this another great side dish and protein rich grain alternative.
Tarragon Greens Beans
Side / Main
These beans packs powerful dose of protein, fiber, and general well being! Often made straight from my garden with a variety of herbs and crispy leeks or shallots, cooked just enough to burst with flavor.
Slow Roasted Salmon
Main
Details/ description coming soon
Seared Local Tuna
Main
Details/ description coming soon
Paella
Main
Details/ description coming soon
Slow Roasted Allen Farm Lamb
Main
Details/ description coming soon
Quinoa Stuffed Peppers
Main
Details/ description coming soon
Beets on their greens
Side/ Main
Details/ description coming soon
Polenta with mushroom and tomato ragu
Side/ Main
Details/ description coming soon
Sliced carrots with ginger and herbs
Side/ Main
Details/ description coming soon
Quinoa it all of its creative expressions
Side/ Main
Details/ description coming soon
Red Lentils with healing spices
Side/ Main
Details/ description coming soon
Cauliflower Rice
Side / Main
Tumeric is the king of spices for health and anti inflammatory properties using in combination with veggie broth, coconut oil and herbs creates a wonderful yellow “rice” that is a delicious grain alternative.
Sautéed Chard with garlic and red onion
Side / Main
Swiss chard is Lucia's favorite green and needs nothing more than garlic, high quality olive oil, and salt and pepper. Powerhouse Kale sauté accompanied by shallots, mushrooms garlic and an aged basaltic.
Beets on their greens
Side / Main
Beets are so good for us. They are the ultimate detoxifying veggie and help clean our our liver our blood and our kidneys! They have a woodsy flavor that when cooked properly mellows and feels as nourishing as it is! Tossed with EVOO, garlic and sometimes a rich vinegar to finish.
Panko Crusted Cod
Main
Details/ description coming soon
Fresh Local Swordfishes Grilled, seared and roasted
Main
Details/ description coming soon
Pork tenderloin
Main
Served with a homemade terriyake, mushroom and garlic compote atop sautéed greens.
Eggplant Caprese
Main
Details/ description coming soon
Kale Burgers
Main
Details/ description coming soon
Roasted rosemary Sweets
Side/ Main
Details/ description coming soon
Shredded carrot salad
Side/ Main
Details/ description coming soon
Raw shredded beet relish
Side/ Main
Details/ description coming soon
Herbed rice
Side/ Main
Details/ description coming soon
PRIVATE CHEF & DROP-OFF OPTIONS
MENU
Menu items change frequently and are based on locally available fresh ingredients. Below are some ideas of client favorites. Contact Lucia for the 'Menu Du Jour'. Dinners can be prepared by Lucia in your home or delivered to your home. Want to customize your menu based on your dietary needs, group size or schedule? Email Lucia to discuss!